About Us

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Seattle/Tacoma area, Washington, United States
Thank you for visiting! We are Amanda, Tiffany, Lauren H, Lauren F, Danielle, Lisa, Meagan, Teresa, Emily, Cassie, & Bea. We are a group of women ranging in age from 27-32. 2011 marks the 5th Fall season of us getting together weekly, on Thursdays, to make dinner for eachother, talk about our kids, marriages, jobs, weddings, homes, weekends and so on. We travel as far North as Kirkland and as far South as Graham to visit each week...that's a total of nearly an hour of driving (not counting traffic), so that should show you how dedicated we are to "the cause" of having some girl time each week. A few of us are mothers and have planned our weddings. Our group also includes a dietitian, wine distributor & a few teachers ranging from elementary to high school. We are here to share our favorite recipes, update you on our girl talk each week, answer questions from experience and review products for companies and share our takes on them for the women out there just like us. Please feel free to contact us with topics you'd like us to cover or questions you may have. Our group e-mail is ThursdayGirlsNights@gmail.com Thanks again, The Girls

Friday, January 21, 2011

Welcome 2011!!!

After a busy holiday season we regrouped January 6th at my house.  We had so much to catch up on....Christmas, New Years, Bea's birthday, and TIFF'S ENGAGEMENT! Congratulations Tiffany and Austin! Let the wedding planning begin! And that it did. We spent most of the evening discussing a beach wedding in Cabo San Lucas-woohoo! (I'll let Tiff post all the details as they become available)

We missed Amanda, Lisa, Jessica, and Meagan this week.  Unfortunately, a few of us came down with a nasty winter flu.

Dinner this evening was chicken enchiladas with salad, chips and guacamole, and brownie bites for dessert. Here's the recipe:

Chicken enchiladas


Bake 6 chicken breasts, shred chicken after it cools

In the food processor mix chicken, mexican cheese, and green chilies (eyeball cheese and chilies)

Roll chicken mixture inside flour tortillas, cover with red enchilada sauce and more cheese

Bake for 30-45 minutes until hot



Emily

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